[11/1/2025] Napa Rose Fine Dining Culinary - Full Time
Company: Disneyland Resort
Location: Tucson
Posted on: November 1, 2025
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Job Description:
At the Disneyland Resort, our culinary and pastry teams are more
than chefs-they're artists, visionaries, and storytellers. Join us
at Napa Rose, our award-winning fine dining restaurant located
inside Disney's Grand Californian Hotel & Spa, where exceptional
ingredients and imaginative cuisine come together to create
unforgettable dining experiences. Napa Rose will unveil a bold new
menu and a stunningly reimagined space, continuing its legacy of
redefining fine dining in California. With this exciting
transformation planned to reopen in early 2026, now is the perfect
time to become part of something extraordinary! Working at Napa
Rose offers unparalleled opportunities for professional growth.
Collaborate with world-renowned chefs, including Disney Culinary
Director, Andrew Sutton, and Executive Chef, Clint Chin, in a
dynamic, high-volume environment that celebrates innovation and
excellence. If you're passionate about fine dining culinary arts
and ready to bring magic to every plate, we invite you to apply for
these opportunities at Napa Rose: Hourly Opportunities may include:
- Dinner Cook - Specialty Cook Basic Qualifications : - You must be
at least 18 years of age to be considered for these roles - Passion
for Culinary and delighting our Guests with food! - Minimum of 2
years of experience in culinary field with a focus on high volume
production - Culinary education degree or equivalent experience
required with less than 2 years of experience in culinary field -
Proficient knife skills - Proven knowledge of culinary techniques
and terminology - Proven ability to read and understand recipes -
Organizational skills - Ability to multitask and adapt to
production requirements in a fast-paced team environment - Speed,
accuracy, and efficiency are required and ability to work well
under pressure - Must be flexible and able to work a variety of
shifts, including days, nights, weekends, holidays, and special
events Preferred Education : - Vocation School training or High
School certification - Culinary Education Degree, Certification
from CIA, or equivalent - Basic wine knowledge Additional
Information : SCHEDULE AVAILABILITY Our Theme Parks and Resort
Hotels operate 24 hours a day, 365 days a year and some shifts may
start as early as 5:00am while some may end as late as 3:00am,
4:00am or 5:00am. Must be flexible and able to work a variety of
shifts including days, nights, weekends, holidays, and special
events. SUBMITTING YOUR APPLICATION After clicking "Apply Now"
below, the employment application will open in a new window. Please
complete ALL pages of the application by clicking "Next" on each
page, then "Submit" on the final page. Ready to learn more about
the exciting Culinary opportunities at the Disneyland Resort? Watch
our Virtual Culinary Webinar and hear directly from our chefs and
discover all the possibilities a career with Disney Culinary could
provide. Learn about the variety of experiences and cuisines our
teams bring to life! To watch the recording, click HERE Keyword:
DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland
Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles This
posting is seeking candidates to fill multiple roles in California.
Select benefits may be provided as part of the compensation
package, such as medical, financial, and/or other benefits. To
learn more about our benefits visit: . - The pay rate for this Fine
Dining Dinner Cook role is $28.00 per hour. - The pay rate for this
Fine Dining Specialty Cook role is $30.00 per hour.
Keywords: Disneyland Resort, Tucson , [11/1/2025] Napa Rose Fine Dining Culinary - Full Time, Hospitality & Tourism , Tucson, Arizona