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Equipment Facility Maintenance Technician - SY TUC

Company: US Foods, Inc.
Location: Tucson
Posted on: June 12, 2021

Job Description:

Join Our Community of Food People!


Performs a variety of maintenance and repairs in a processed meats facility.

Can include metal working, welding, electrical, plumbing, boilers, woodworking and equipment repair. Responsible for upkeep and maintenance of warehouse-related equipment (i.e. pallet jacks, forklifts, batteries, etc). This keeps day and night warehouse operations functional to ensure efficient shipping and receiving of product.


  • Performs a variety of maintenance and repairs in a processed meats facility
  • Can include metal working, welding, electrical, plumbing, woodworking and equipment repair
  • Responsible for performing preventative maintenance checks and repairing the facility and equipment as needed
  • Installs, maintains and repairs machinery, equipment, physical structures, pipe and electrical systems in warehouse establishment following specification, blueprints, manuals, and schematic drawings, using hand tools, power tools, forklift, measuring and testing instruments
  • Visually inspects and tests equipment
  • Dismantles defective machines/equipment; installs new or repaired parts following specifications, using precise measuring instruments and hand tools
  • Cleans/lubricates parts of machinery
  • Performs minor maintenance throughout warehouse and office operations
  • Order and maintain spare parts inventory



  • Must have mechanical maintenance experience.
  • Qualified individual will present well-rounded skills in maintenance, refrigeration, air compressor, multi meter, plumbing, welding and electrical.
  • Ability to operate power tools, use hand tools and drive forklift
  • Must have valid driver's license
  • Ability to pass a background investigation and drug test


  • Three to five years industrial experience preferred
  • High school diploma or GED preferred


  • Frequently lift using both hands/arms reaching, grasping and carrying, weights up to 30 lbs., occasionally up to 50 lbs., rarely up to 100 lbs.
  • Ability to stand/walk constantly through eight-hour work shift; 3-5 miles daily
  • Ability to bend/twist at waist, knees and neck frequently throughout work shift
  • Ability to use both hands and arms simultaneously reaching/handing/grasping and exerting push/pull force normally 30-70 lbs., up to 120 lbs. on occasion
  • Frequently overhead reaching using both hands
  • Frequent climbing on ladders/stairs, working in confined/cramped spaces, awkward positions
  • Crouching/kneeling/crawling occasionally
  • Constant use of hearing/sight/speech abilities required to perform essential job functions

Equal Employment Opportunity Employer M/F/Vets/Disabled.

  • EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status*

Keywords: US Foods, Inc., Tucson , Equipment Facility Maintenance Technician - SY TUC, Other , Tucson, Arizona

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